ECOCERT® certified organic Green Tea extract is produced from the leaves of Camellia sinensis, from organic crop, obtained in a medium of glycerin/water.
It is rich in polyphenols and methylxanthines. The Polyphenols are compounds responsible for anti-oxidant, anti-inflammatory and photo protective. In addition, they have the ability to inhibit collagenase, the enzyme causing degradation of collagen and the vascular endothelium. The Methylxanthines stimulate blood flow and has an effect on lipid metabolism thus reduces lipid accumulation into the adipocytes.
In cosmetic applications it is used in:
Skin care treatments: for all types of skins with free radical scavenger action and for sensitive or irritated skins with anti-inflammatory effect.
Body care: slimming and anti-cellulite treatments.
Skin and Body Sun Protectors with anti-ageing and anti-wrinkles effects.
Hair Care: repairing and protector products, to improve gloss and strength.
Preservative: Potassium sorbate, sodium benzoate
INCI: Glycerin, Water, Camellia Sinensis Leaf Extract
Suggested use level: 0.1-2%
Note: When the certified organic ingredient is repacked into smaller sizes, it lose their certification. Therefore, we are unable to provide you any certification documentation.
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